Young and Crafty Sisters: 08/11/11

Thursday, August 11, 2011

Chic Done Cheap: Vacation Feature

Hi! I'm Maizie from Chic Done Cheap, thanks Hannah for letting my guest post while
you're out of town, I hope your vacation is going well! I would love to share with Young and Crafty's readers my family's recipe for Banana Bread.

Don't throw out those super ripe bananas, turn them into a hearty bread!
Chic Done Cheap Banana Bread
1 Stick of Butter
1 1/2 Cups of Sugar
2 Eggs
2 Cups of Flour
1 Teaspoon of Baking Soda
1/2 Tablespoon of Salt
6 Tablespoons Sour Milk (5 Tablespoons Milk, 1 Tablespoon Vineager)
3 Mashed Ripe Bananas
1 Teaspoon Vanilla
Cream butter and sugar, add eggs and beat. Add salt, flour, baking soda and milk, mix. Add bananas and vanilla. Bake in greased loaf pan @ 350 degrees for 1 hour and 15 minutes.

Thanks again, Hannah. Also be sure to stop over and visit me at Chic Done Cheap!

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